Tapioca Crepes - Plant-Based Life Foundation
We are excited to share this healthful, plant-based Brazilian favorite, Tapioca Crepes! Simply mix tapioca and water until small to medium clumps begin to form, then sift the clumps into the pan and...
Ingredients
- 1 cup tapioca starch
- 1/2 cup water
- Filling of choice
- Bananas, fresh, sliced
- Cinnamon, ground, to taste
- Strawberries, fresh, sliced
- Peanut butter, roasted, oil-free, salt-free, to taste
- Chocolate Hazelnut Spread, to taste
- 1/2 cup onion, chopped
- 1 tsp garlic, fresh, minced
- 1 cup mushroom of choice
- 1/3 cup parsley, fresh, chopped
- 1/2 tsp cashews, chopped (optional)
- 1/2 tsp turmeric, ground (optional)
- Black pepper, freshly ground, to taste
- 1 cup leeks, chopped
- 1/2 cup tomato, skin removed, crushed
- 1 tbsp Green Banana Biomass or Cashew Cream
- 1 cup hearts of palm, chopped
- 1 tsp oregano, dry
- 1/4 cup tofu, crushed
- Black salt, to taste (optional)
- Turmeric, ground, to taste
- 2 cups spinach
- Chives, fresh, to taste
- Parsley, fresh, to taste
- Basil Pesto
- Avocado, sliced
- Tomato, sliced
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