Barefoot Contessa | Winter Slaw | Recipes

Barefoot Contessa | Winter Slaw | Recipes

barefootcontessa.com

Winter Slaw from Barefoot Contessa. With a very sharp chef’s knife, cut the kale, Brussels sprouts, and radicchio crosswise in thin shreds, as you would…

Keywords

  • brussels
  • sprouts
  • juice
  • olive
  • salt
  • cranberries
  • teaspoon
  • kale
  • lemon
  • good
  • dried
  • large
  • radicchio
  • freshly
  • salad
View full recipe on barefootcontessa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.

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Ingredients

  • ½ pound large kale leaves, center rib removed (6 to 8 leaves)
  • 6 ounces Brussels sprouts, trimmed, halved, and cored
  • ½ small head radicchio, cored
  • ¼ cup freshly squeezed lemon juice (2 lemons)
  • ½ cup good olive oil
  • Kosher salt and freshly ground black pepper
  • 1 (6-ounce) chunk good Parmesan cheese
  • 1 cup dried cranberries

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