Thai Vegetable Salad - Healthy Living
This crunchy, fresh, fragrant salad is so good! Use crushed peanuts instead of coconut for a change.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 1/3 cup dried or fresh shredded coconut
- 3 cups mung bean sprouts
- ½ large cucumber
- 1 cup snow peas
- 5 scallions
- Handful of chopped fresh cilantro
- Handful of chopped fresh mint
- 4 fresh red chiles
- 3 TB fresh lime juice
- 3 TB light soy sauce
- 2 TB honey
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