Ingredients
- 700 ml milk
- 200 g durum wheat semolina
- ½ tsp salt
- 50 g Parmesan
- 2 egg yolks
- 25 g butter
- Nutmeg
- 2 carrots
- 200 g celeriac
- 200 g leek
- 2 onions
- 240 g plum tomatoes
- 2 cm piece of ginger root
- 3 cloves of garlic
- 100 g lentils
- 2 tbsp olive oil
- Salt
- Pepper
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