Pumpkin Bars with Cream Cheese Frosting (Paleo) by Aloha Healthy Eats - FoodSocial
Enjoy fall flavors with these gluten-free and grain-free Pumpkin Bars topped with a creamy cream cheese frosting. Perfectly spiced and satisfyingly sweet!
Ingredients
- 2.25 cups Almond Flour
- 2 Tbsp Tapioca Starch
- 1 tsp Baking Soda
- 1 Tbsp Pumpkin Pie Spice
- .5 tsp Cinnamon, Ground
- .25 tsp Salt
- 1 cup Pumpkin Purée
- 3 Eggs
- .5 cup Pure Maple Syrup
- 1 tsp Pure Vanilla Extract
- 6 oz Cream Cheese, Full Fat
- 6 Tbsp Butter, Unsalted
- 3 cups Powdered Sugar
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