Roast Chicken 🍗 - Pungu’s Kitchen
A succulent whole chicken marinated in a blend of yogurt, garam masala, turmeric, ginger, and garlic. Roasted to golden perfection with a crispy exterior and juicy interior, this dish bursts with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.
Ingredients
- whole chicken (about 3-4 lbs or 1.5 - 2 kg): 1
- plain yogurt: 1 cup
- garam masala: 2 tsp
- turmeric powder: 1 tsp
- freshly grated ginger: 1 tbsp
- freshly minced garlic: 1 tbsp
- lemon juice: 2 tbsp
- chili powder (adjust based on spice preference): 2 tsp
- cumin powder: 2 tsp
- salt (adjust to taste): 1 tsp
- vegetable oil or melted butter: 2 tbsp
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