Bean Chop Salad by Tasha Tindall - FoodSocial
Easily make this Bean Chop Salad by Tasha Tindall with favorite sandwich ingredients, roasted peppers, bell peppers, red onion, and choice of beans—perfect for a week of delicious meals!
Ingredients
- 12 oz Roasted Red Pepper
- 2 whole Bell Pepper
- 1 whole Red Onion
- 8 oz Salami
- 0.25 cup White Wine Vinegar
- 0.5 cup Extra Virgin Olive Oil
- 1 cup Herbs, Fresh
- 1 whole Lemon
- 15 oz White Beans
- 15 oz Chickpeas
- 1 cup Mozzarella
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