Grilled Vegetables with Onion Chive Dip
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Cooking tools:
- Grill
- Grill pan
- Saute pan
- Pastry brush
- Stove
- Refrigerator
- Mixing bowl
- Serving bowl
- Serving platter
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Spatula
Ingredients
- 1 cup light sour cream
- 1 cup non-fat plain Greek yogurt
- 1 package Simply Organic Onion Chive Dip
- 1 medium zucchini, cut into 1/2-inch-thick rounds
- 1/2 head cauliflower, chopped into florets
- 2 heads broccoli, chopped into florets
- 1 large bell pepper (red, yellow, orange or green), cut into 1-inch strips
- 1 pint cherry tomatoes
- 3 rainbow carrots, peeled and sliced lengthwise
- 6 globe onions, peeled
- 1/3 cup extra-virgin olive oil
- Simply Organic Get Crackin' Peppercorn Blend
- Simply Organic Garlic Salt
- 1 tablespoon chives, chopped, for garnish
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