Italian-Style Pot Roast | Prego® Sauces

Name: Italian-Style Pot Roast | Prego® Sauces
Ingredients: 2 tablespoons vegetable oil; 4 pounds boneless beef bottom round (rump) roast or beef chuck pot roast; 1 jar (24 ounces) Prego® Traditional Italian Sauce or Tomato Basil Garlic Pasta Sauce; 6 medium potato, cut into quarters; 6 medium carrot, cut into 2-inch pieces

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Simmering the roast and the vegetables in prepared Italian sauce ensures moist, flavorful, fork-tender results!

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Ingredients

2 tablespoons vegetable oil
4  pounds boneless beef bottom round (rump) roast or beef chuck pot roast
1 jar (24 ounces) Prego® Traditional Italian Sauce or Tomato Basil Garlic Pasta Sauce
6 medium potato, cut into quarters
6 medium carrot, cut into 2-inch pieces