Baked Gluten-Free Cracker Crusted Chicken Tenders with Honey Mustard Dipping Sauce by Primal Gourmet

Baked Gluten-Free Cracker Crusted Chicken Tenders with Honey Mustard Dipping Sauce by Primal Gourmet

foodsocial.io

Crispy gluten-free chicken tenders with a honey mustard dipping sauce - easy to make and perfect for any meal. Try them today!

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Cooking tools:

  • Food processor
  • Instant-read thermometer
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Fork
  • Tongs
  • Plate
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Airtight container
  • Spatula

Ingredients

  • 1 tsp Granulated Garlic
  • 1/4 cup Avocado Oil Mayonnaise
  • 1/4 cup Coarse-Dijon Mustard - Noble Made
  • 2 Tbsp Mustard, Whole Grain
  • 2 Tbsp Honey
  • 2 1/2 cups Fine Ground Sea Salt Almond Flour Crackers - Simple Mills
  • 1 tsp Onion
  • 1 tsp Basil, Dried
  • 1 tsp Parsley
  • 1 tsp Oregano, Dried
  • 1/2 tsp Black Pepper
  • 1/4 cup Arrowroot Flour
  • 2 whole Eggs
  • 1 Tbsp Water
  • 4 Chicken Breasts, Boneless Skinless
  • 2 Tbsp Extra Virgin Olive Oil
  • 1/2 Lemon

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