Calabacitas Con Carne | Easy Mexican Ground Beef and Zucchini
Make this authentic Mexican dish combining ground beef and zucchini in a fresh green salsa. A simple, flavorful one-pot meal ready in 30 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesbyclare.com.
Cooking tools:
- Kitchen scale
- Blender
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Serving bowl
Ingredients
- 2 lbs ground chuck (90/10 blend).
- Salt to taste.
- Onion powder to taste.
- Black pepper to taste.
- 1 1/2 cups water.
- 1 tablespoon chicken bouillon.
- 4 medium zucchini, sliced 1/8-inch thick.
- 3 ripe tomatoes.
- 2 fresh tomatillos.
- 3 serrano chilies.
- 2 cloves garlic.
- Fresh cilantro.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Calabacitas con Carne Molida en Salsa Verde: A Flavorful Mexican Dish
elyssamcgregor.com
Easy Conchitas with Ground Beef Recipe | Mexican Pasta Dish
kitchenscroll.com
Mexican Casserole with Ground Beef
prepareyourplates.com
Mexican Ground Beef Casserole — Easy Mexican Recipe
petitegourmets.com
Mexican Ground Beef Recipe | Samsung Food App
app.samsungfood.com
Easy Mexican Ground Beef Rice Skillet
cooknshare.com
Calabacitas Recipe - Authentic Mexican Dish
excitedfood.com
Calabacitas Recipe: Easy Mexican Squash with Corn & Cheese
saboramexicorestaurante.com