German spaetzle
Traditional German Spaetzle | Epicurian Time. Serves 6, 35-min prep. Enjoy fluffy, homemade noodles in just 25 mins! Perfect side or main.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epicuriantime.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Slotted spoon
- Skillet
- Spatula
Ingredients
- 2 cups all-purpose flour or whole wheat flour
- 1 1/2 teaspoons salt
- 1/8 teaspoon freshly ground nutmeg , optional
- 4 large eggs
- 1/2 cup milk or water + more as needed (milk produces a richer Spaetzle)
- butter for serving
More Like This
Homemade Spaetzle
jocooks.com
Spaetzle - German Noodles | Bob's Red Mill Natural Foods
bobsredmill.com
Homemade Spaetzle
cookingprofessionally.com
How to Make German Spaetzle: Homemade Recipe | PEKIS Recipes
pekis.eu
Authentic German Style Spätzle Recipe - Traditional Noodles from Germany
excitedfood.com
Homemade Spaetzle (Spätzle) Recipe
simplyrecipes.com
German Spaetzle
goodchefbadchef.com.au
Spaetzle Recipe - (4.5/5)
keyingredient.com