Sunny's Tater Tot Pie
Greetings, food enthusiasts! Today, we are going to dive into the delicious world of Sunny's Tater Tot Pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Pie dish
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Oven
- Stove
- Refrigerator
- Freezer
- Aluminum foil
- Airtight container
- Oven mitt
Ingredients
- 3 tbsp olive oil
- 1 1/2 lbs ground chuck (80% beef, 20% fat
- 2 tsp Worcestershire sauce
- 1/2 tsp hot Hungarian paprika (plus more for sprinkling)
- Kosher salt and coarsely ground black pepper
- 2 tbsp tomato paste
- 1/2 cup beef stock
- 1 cup chopped Vidalia onion
- 2 carrots, peeled and grated
- 2 zucchini, cut into thin strips
- 1 red bell pepper, seeded and cut into thin strips
- 8 oz shredded Havarti cheese
- 1 32-oz bag frozen tater tots, fried as instructed on the package
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