The Ultimate Layered Carrot Cake | Canadian Living

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 3/4 teaspoons salt
• 1/2 teaspoon nutmeg
• 3 eggs
• 3/4 cups granulated sugar
• 3/4 cups packed brown sugar
• 3/4 cups vegetable oil
• 1 teaspoon vanilla
• 2 cups grated carrots (about 2 large)
• 1 can (398 mL) crushed pineapple drained
• 1/2 cup chopped pecans
• 2 pkg (each 250 g) cream cheese softened
• 1/2 cup butter softened
• 6 cups icing sugar
• Fibre 2 g
• Sodium 389 mg
• Sugars 68 g
• Protein 5 g
• Calories 611.0
• Total fat 31 g
• Cholesterol 84 mg
• Saturated fat 11 g
• Total carbohydrate 82 g
• Iron 10.0
• Folate 16.0
• Calcium 7.0
• Vitamin A 40.0
• Vitamin C 2.0