Gyoza

Ingredients

• 1/2 lb ground pork or chicken
• 2 cups cabbage, finely chopped
• 0.5 cups green onions, finely chopped
• 2 cloves garlic, minced
• 2 tsp ginger, minced
• 2 tbsp soy sauce
• 2 tbsp sesame oil
• 1 tsp salt
• 0.5 tsp white pepper
• 40-50 each gyoza wrappers
• 2 tbsp vegetable oil
• 4 tbsp soy sauce ( For dipping sauce. )
• 2 tbsp rice vinegar ( For dipping sauce. )
• 1 tsp sesame oil ( For dipping sauce. )
• chili flakes or minced garlic