Irish Stew | Real California Milk

Ingredients

• 5 tbsp. all-purpose flour
• 1 tsp. dried thyme
• 1/2 tsp. pepper
• 3 1/2 lb. beef stew meat, cut into 1 1/2-in. pieces
• 2 tbsp. Real California butter
• 2 tbsp. cooking oil
• 2 small onions, diced large
• 6 carrots, diced large
• 6 russet potatoes (about 4 1/2 lbs.), diced large
• 1 14.5-oz. can beef stock
• 1 14.5-oz. can flavored diced tomatoes, such as Italian-style tomatoes or tomatoes with onion and bell pepper
• 1 12-oz. bottle dark stout beer, such as Guinness Stout
• 1 10.75-oz. can condensed mushroom soup
• 2 tbsp. brown sugar