Strawberry Custard Tart - Truly Family Farms
Try our Strawberry Custard Tart made with Truly Gluten Free Oat Milk for a delicious and creamy dessert experience! Perfect for tart lovers.
Ingredients
- Pastry:
- 4 oz icing sugar, sieved
- 10.5 oz vegan butter
- 17 oz flour
- 1 egg white
- Custard:
- 3 oz egg yolks
- 6.3 oz sugar
- 2.6 oz corn flour
- 21 oz Truly Gluten Free Original Oat Milk
- 3 vanilla pods
- 2.6 oz vegan butter, melted
- Strawberry Juice:
- 1 box strawberries
- 1 juiced lemon
- Sugar
- Freshly cut strawberries, to garnish
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