Durant at Red Ridge Farms | Jalapeño Cilantro Lime Hummus

Durant at Red Ridge Farms | Jalapeño Cilantro Lime Hummus

durantoregon.com

Jalapeño Cilantro Lime Hummus

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Cooking tools:

  • Blender
  • Food processor

Ingredients

  • 3 ½ cups cooked chickpeas drained and rinsed (or 2 15oz cans)
  • ⅓ cup smooth tahini
  • 10 tbsp Durant Jalapeño Fused Olive Oil, plus more for finishing
  • 6 tbsp fresh lime juice, more to taste
  • 4 garlic cloves
  • 2 tsp sea salt, more to taste
  • 1 bunch cilantro, reserve a few stems for garnish
  • 1 Chopped jalapeno, seeds, and stem removed

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