Chicken Fried Rice - Recipes | Go Bold With Butter

Ingredients

• 3 tablespoons salted butter, divided
• 1 lb boneless skinless chicken breast , chopped in ½-inch pieces
• Salt, as needed
• 2 large eggs, whisked
• 1 tablespoon sesame oil
• 2 medium carrots, chopped in ¼-inch pieces
• ½ cup peas (frozen – do not thaw)
• 3 scallions, sliced and divided
• 3 cloves garlic, minced
• About 4 cups cooked long-grained rice, cold, remove any clumps with a fork
• 3 tablespoons soy sauce
• 1 tablespoon oyster sauce