Grilled Beef Tostadas

Name: Grilled Beef Tostadas
Ingredients: 1 beef Strip Steak Boneless, cut 3/4 inch thick (about 8 ounces each); 1-1/4 cups HERDEZ Casera Salsa salsa; 4 small corn tortillas (5 to 6 inch diameter), toasted; 1 cup no-salt-added refried beans; 1 cup thinly sliced iceberg lettuce; 1/4 cup crumbled Cotija cheese; 1/4 cup diced red onion or pickled red onion

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Marinated and grilled Strip Steak on a tostada with beans, lettuce, onions, cheese and salsa. Try this recipe today.

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Ingredients

1 beef Strip Steak Boneless, cut 3/4 inch thick (about 8 ounces each)
1-1/4 cups HERDEZ Casera Salsa salsa
4 small corn tortillas (5 to 6 inch diameter), toasted
1 cup no-salt-added refried beans
1 cup thinly sliced iceberg lettuce
1/4 cup crumbled Cotija cheese
1/4 cup diced red onion or pickled red onion

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