Steak with Grilled Corn Salsa
Pair beef Strip Steaks Boneless with fresh corn, garlic, cilantro and sun-dried tomatoes. Try this fresh recipe next time you're at the grill.
Ingredients
- 2 beef Strip Steaks Boneless, cut 1-inch thick (8-10 ounces each)
- 1 medium lime
- 3 teaspoons minced garlic, divided
- 3 ears fresh corn, husked
- 1/3 cup chopped fresh cilantro
- 1/3 cup chopped sun-dried tomatoes (not oil-packed)
- 1/4 teaspoon salt
- Additional salt and pepper (optional)
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