Aloha Holiday pineapple stuffing My Familys Sweet Savory…

Ingredients

• 1 pound (450g) bulk pork sausage
• 1 medium yellow onion, diced
• 2 celery stalks, diced
• 1 green bell pepper, diced
• 1/2 cup (1 stick, 113g) unsalted butter
• 1 teaspoon dried sage
• 1/2 teaspoon dried thyme
• 1/4 teaspoon ground black pepper
• 1/2 teaspoon salt
• 1 loaf (about 1 pound/450g) day-old bread, cubed
• 1 (20 ounce/567g) can crushed pineapple, undrained
• 1/2 cup (120ml) chicken broth
• 2 large eggs, lightly beaten
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped walnuts or pecans, toasted (optional)