Teriyaki Beef Stir-Fry Recipe | Land O’Lakes

Ingredients

• Teriyaki Glaze
• 3 tablespoons soy sauce
• 3 tablespoons mirin
• 3 tablespoons seasoned rice vinegar
• 2 tablespoons hoisin sauce
• 1 tablespoon firmly packed brown sugar
• 1 teaspoon finely chopped fresh garlic
• 1/2 teaspoon freshly grated ginger root *
• Stir-Fry
• 2 tablespoons Land O Lakes® Butter
• 3 cups fresh broccoli florets
• 1 (14-to 15-ounce) can baby corn, drained, cut in half
• 1 pound beef stir-fry strips
• 1 teaspoon sesame seeds
• 4 cups hot cooked rice