Manchurian Cauliflower Recipe | Epicurious

Ingredients

• 3 tablespoons coriander seeds
• 1 tablespoon cumin seeds
• 1 black cardamom pod
• 1 teaspoon fenugreek seeds
• 1 teaspoon cloves
• ½ stick cinnamon
• ½ teaspoon brown mustard seeds
• ½ cup dried chile de árbol
• 1 teaspoon whole black peppercorns
• 1 medium cauliflower
• 1 large carrot
• 1 yellow onion
• 1 tablespoon Mustard Fenugreek Masala
• 1 cup tomato paste
• 1 cup granulated sugar
• 1 cup white wine vinegar
• 2 tablespoons ginger, minced
• 2 teaspoons Indian red chile powder
• 3 cups all-purpose flour
• 2 cups cornstarch
• 4 quarts rice oil (for deep-frying)
• ¼ cup cilantro, roughly chopped