Tonkatsu recipe
Ingredients - 4 Pork - ground White Pepper - 5½ oz/1 cup (150 g) plain (all-purpose) Flour - 2 Egg - 4¼ oz/2 cups (120 g) Japanese panko Breadcrumbs -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Mixing bowl
- Whisk
- Mason jar
- Plate
- Skillet
- Stove
- Refrigerator
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- Pork: 4
- White Pepper: ground
- Flour: 5½ oz/1 cup (150 g) plain (all-purpose)
- Egg: 2
- Breadcrumbs: 4¼ oz/2 cups (120 g) Japanese panko
- Vegetable Oil
- Lemon
- Tomato Sauce: 2 fl oz/¼ cup (60 ml)
- Worcestershire Sauce: 1 tablespoon
- Apple Sauce: 2 tablespoons
- Mustard: 1 teaspoon
- Soy Sauce: 2 tablespoons Japanese
- Vinegar: 2 tablespoons malt
- Chili Powder: ¼ teaspoon
More Like This
Pork Tonkatsu Recipe
simplehomeedit.com
Breaded Pork Tonkatsu and Tonkatsu Sauce Recipe by Cooking with Morgane
cookingwithmorgane.com
Pork Tonkatsu
recipetrolley.com
Tonkatsu | Recipe Finder
recipefinderapp.com
Tonkatsu – ENSO Japanese Cuisine
enso.jp
Tonkatsu
cookwell.com
Tonkatsu Pork Recipe
saymmm.com
Tonkatsu
san-j.com