Quail Wrapped In Proscuitto with Caramelised Golden Shallots and Thyme Jus Recipe

Quail Wrapped In Proscuitto with Caramelised Golden Shallots and Thyme Jus Recipe

myfoodbook.com.au

Learn to make a beautiful quail for your next dinner party. Easy quail recipe to get you cooking like an expert.

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View full recipe on myfoodbook.com.au

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Ingredients

  • 4 whole quail
  • 8 sliced prosciutto
  • 4 tbsp olive oil
  • 4 sprigs thyme
  • 2 sprigs rosemary
  • 4 garlic cloves, roughly chopped pepper
  • 12 golden shallots, peeled
  • 1/2 cup brown chicken stock
  • 1/4 cup white wine
  • 30g unsalted butter
  • Salt
  • pepper

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