Wakey Wakey Eggy Shakshouka Recipe
Rise and shine, it's time for SHAHSHOUKA! A scrummy eggy brunch or breakfast perfect for the whole family (12 months+) in a tomato-y and veggie sauce with…
Keywords
- organic baby food
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Stove
- Measuring spoon
Ingredients
- 2 cans tomatoes
- 2 peppers
- 1 onion
- 2 garlic cloves, minced
- 3 x tsps smoked paprika or sweet paprika
- 2 x tsps oregano
- 1 x tsp cumin
- 1 tbsp olive oil
- 4-6 eggs
- Coriander for topping (optional)
- Chopped parsley for topping (optional)
- 1 can chickpeas
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