Classic Shakshuka Breakfast Recipe
Discover the rich and spicy flavors of shakshuka, a Middle Eastern egg dish perfect for breakfast or brunch. Ready in just 30 minutes, it’s a must-try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Can opener
- Stove
Ingredients
- 2 tablespoons olive oil
- 1 onion (chopped)
- 1 red bell pepper (chopped)
- 2 cloves garlic (minced)
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/4 teaspoon cayenne pepper (optional)
- 1 can tomatoes (diced )
- 4 large eggs
- Salt
- pepper
- Fresh cilantro (or parsley, chopped (for garnish))
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