Hot cross bun waffles | Women's Weekly Food
A fun idea for Easter breakfast or dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 6 fruit-filled hot cross buns
- 75g unsalted butter, melted
- 1/2 cup (110g) sugar
- olive oil spray, for greasing
- 100g dark chocolate, melted
- 100g Caramilk chocolate, melted
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