Raw Vegan Gingerbread Truffles - The Foodie Dietitian
Sweet and spice and everything nice. These raw vegan gingerbread truffles are deliciously decadent tasting and good for you, perfect as a holiday gift for your favorite healthy foodie.
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Ingredients
- 1 cup Medjool dates, pitted (approx 10 dates)
- 1 cup pecans
- 1 tablespoon grated ginger
- 1 tablespoon molasses
- 3 tablespoons cacao powder
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon allspice
- 2 tablespoons cacao powder for dusting (raw) OR
- 1/3 cup vegan chocolate chips +
- 1 1/2 teaspoons coconut oil
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