Cheesy Baked Potato Salad in 40 Minutes
This Cheesy Baked Potato Salad uses roasted spuds for a better texture. Try these Loaded Baked Potato Salad Recipes with our budget swap table. Ready in 40 min.
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Ingredients
- 2 lbs (900g) Yukon Gold potatoes, cubed into ½ inch pieces
- 2 tbsp (30ml) olive oil
- 1 tsp (6g) kosher salt
- ½ tsp (3g) cracked black pepper
- ½ cup (115g) mayonnaise
- ¼ cup (60g) sour cream
- 2 tbsp (30ml) fresh lemon juice or buttermilk
- 1 tsp (5g) garlic powder
- ½ tsp (3g) smoked paprika
- 1 cup (115g) sharp cheddar cheese, shredded
- 6 slices (60g) thick-cut bacon, cooked and crumbled
- 3 stalks (30g) green onions, thinly sliced
- 2 tbsp (8g) fresh chives, chopped
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