Italian Bow Tie Cookie Recipe

Ingredients

• 2 cups all-purpose flour, plus extra for dusting
• 3 large egg yolks, at room temperature
• 1/2 cup granulated sugar
• 1/4 cup unsalted butter, softened
• 1 tablespoon white wine or dry Marsala wine
• 1 teaspoon pure vanilla extract
• 1/4 teaspoon salt
• 1 cup ricotta cheese, drained well
• 1/2 cup powdered sugar, sifted
• 1 teaspoon lemon zest
• 1/2 teaspoon pure vanilla extract
• Pinch of ground cinnamon (optional)