Qeema ki Khichdi Recipe | Rice Recipes in English

Ingredients

• First prepare the qeema ( mince)
• 1/2 kg mince meat
• 1 teaspoon chilly powder
• 1/4 teaspoon turmeric powder
• 2 teaspoon hara masala(ginger,garlic paste)
• 3 tablespoon ghee or oil
• 2 onions
• 2 eggs (hard boiled)
• For the Khichdi
• 1 cup moong daal
• 1 cup rice
• 1 onion
• Salt to taste
• 2 tablespoon ghee
• 1 teaspoon all spices ( turmeric, dhania, zeera powder)
• A little of all spices (garam masala, zeera, dhania powder)
• Salt to taste.