Orange Rosemary Carrots Recipe: How to Make It

Ingredients

• 1 tablespoon butter
• 1 tablespoon finely chopped shallot or red onion
• 1 garlic clove, minced
• 3 medium carrots, cut into 1/2-in. slices
• 1 tablespoon brown sugar
• 1 tablespoon water
• 1 tablespoon thawed frozen orange juice concentrate
• 1/2 teaspoon minced fresh rosemary
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• Minced fresh parsley, optional