Coffee Cake from The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream
Combine all dry materials and sift. To this add combined milk, beaten egg, sugar and melted butter. Beat well; pour into shallow greased baking pan; sprinkle with sugar, cinnamon, currants, and dot...
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Cooking tools:
- Sifter
- Mixing bowl
- Measuring cup
- Whisk
- Spoon
- Baking pan
- Oven
Ingredients
- Cinnamon
- Melted butter 1 tablespoon
- Currants 1 cup
- Egg 1
- Sugar ½ cup
- Baking powder 1 level teaspoon
- Flour sifted 1½ cups
- Milk ½ cup
- Salt ¼ teaspoon
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