One Pan Crispy Gnocchi, Shrimp & Greens
One Pan Crispy Gnocchi, Shrimp & Greens - A delicious and easy meal perfect for greens lovers!
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Cooking tools:
- Nonstick skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Paper towel
- Spoon
- Measuring spoon
Ingredients
- 4 tablespoons unsalted butter, divided
- 16 ounces shelf-stable potato gnocchi
- Salt
- freshly ground black pepper
- 1 lb large frozen shrimp, thawed, shelled and de-veined
- 2 teaspoons seafood seasoning
- 2 cloves garlic, thinly sliced
- Juice of half a lemon
- 6 ounces WP Rawl Farms® Greens Trio
- Fresh basil, chopped
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