Custard Recipe | Arla UK
Light cream with vanilla. Custard goes well with berry cakes, stuffed pastries and vanilla hearts. Be sure to whisk the cream properly towards the end so it doesn't split.
Ingredients
- 1 vanilla pod
- 600 ml semi-skimmed milk
- 100 g caster sugar
- 6 egg yolks
- 100 g corn starch
- 50 g butter (In Cubes)
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