Texas Cowboy Chili

Texas Cowboy Chili

www.coolinarco.com

Texas Cowboy Chili is a hearty, bold dish made with tender beef, beans, and a blend of spices—perfect for a satisfying meal.

View full recipe on www.coolinarco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.

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Cooking tools:

  • Dutch oven
  • Pot
  • Chef's knife
  • Cutting board
  • Stove
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Can opener
  • Colander
  • Mixing bowl
  • Ladle
  • Serving bowl

Ingredients

  • 2 pounds ground beef
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 jalapeno pepper (seeded and finely chopped)
  • 2 cans diced tomatoes (14.5 ounces each)
  • 1 can kidney beans (15 ounces, drained and rinsed)
  • 1 can black beans (15 ounces, drained and rinsed)
  • 1 can tomato paste (6 ounces)
  • 2 cups beef broth
  • 2 tbsp chili powder
  • 1 tbsp ground cumin
  • 1 tbsp paprika
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • shredded cheese (Optional topping)

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