How Do You Make Chili My Kickin Cowboy Chili Recipe

Ingredients

• 2 tablespoons olive oil (30 ml)
• 2 pounds ground beef (900g), preferably 80/20 for flavor
• 1 large yellow onion, chopped (approx. 1 ½ cups or 200g)
• 2 bell peppers (1 red, 1 green), chopped (approx. 2 cups or 250g)
• 2-3 cloves garlic, minced (approx. 1 tablespoon or 10g)
• 1 jalapeño pepper, seeded and minced (optional, for extra heat)
• 3 tablespoons chili powder (45ml)
• 1 tablespoon cumin (15ml)
• 1 teaspoon smoked paprika (5ml)
• ½ teaspoon cayenne pepper (optional, for even MORE heat!) (2.5ml)
• 1 teaspoon dried oregano (5ml)
• 1 teaspoon ground coriander (5ml)
• 1 (28-ounce) can crushed tomatoes (800g)
• 1 (15-ounce) can tomato sauce (425g)
• 1 (15-ounce) can kidney beans, rinsed and drained (425g)
• 1 (15-ounce) can black beans, rinsed and drained (425g)
• 1 cup beef broth (240ml)
• 2 tablespoons apple cider vinegar (30ml)
• 1 tablespoon brown sugar (15g)
• 1 teaspoon salt (5ml)
• ½ teaspoon black pepper (2.5ml)