Cabbage, Potato, Pesto and Bacon Fritters - Galmere Foods
Crisp bacon, creamy pesto, and tender potatoes in these easy fritters. Perfect for a quick meal or snack. Subscribe for more recipes!
Ingredients
- 500g of Peeled, Quartered Potatoes
- 125g Bacon Lardons (or rashers cut into small pieces)
- 180g Thinly Sliced Green Cabbage
- 3 Tbsp. of Pestle + Mortar Green Pesto
- 2 Spring Onions Finely Sliced
- 1 Tbsp. of Oil for Frying
- 2 Tbsp. of Greek Yoghurt
- A Sprinkling of Spring Onion
- And, Salt and Pepper to Taste
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