Healthy Homemade Vietnamese Pho | Shayna's Kitchen

Healthy Homemade Vietnamese Pho | Shayna's Kitchen

shaynaskitchen.com

Bone or vegetable broth amount depends on how many people you’re serving 1 tablespoon coconut oil Salt and pepper to taste Basil Mushrooms Bean sprouts Serrano

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Ingredients

  • Bone or vegetable broth, amount depends on how many people you’re serving
  • 1 tablespoon coconut oil
  • Salt and pepper to taste
  • Basil
  • Mushrooms
  • Bean sprouts
  • Serrano pepper
  • 1 bunch asparagus
  • Noodles— I used @lotusfoods rice ramen noodles but use what you have or prefer!

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