Jodi's Best Bannock
This recipe is easy enough to modify and make additions or substitute other ingredients without changing the outcome of delicious bannock.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.
Ingredients
- 4 cups all-purpose flour ((plus extra for kneading))
- 2 Tbsp baking powder
- 1 tsp salt
- 1/2 cup canola oil
- 2 1/2 cups warm milk or water
