Mexican Hot Chocolate - Adams Fairacre Farms
Mexican hot chocolate is a thick and creamy drink made with Mexican chocolate, masarica, cinnamon, brown sugar and milk.
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Cooking tools:
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- Whisk
- Stove
- Measuring cup
Ingredients
- 1 cup Goya® Masarica
- 4 cups Whole milk
- 8 oz Brown sugar
- 6 oz Mexican chocolate, chopped
- 1/8 tsp Ground cinnamon
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