Traditional and Popular Trinchado Recipe

Ingredients

• 1 tablespoon of butter
• 1 tablespoon of olive oil
• 2 lbs of beef, cubed
• 2 large red onions. chopped
• 2 or 3 red chili peppers, chopped
• 4 garlic cloves, crushed
• 1 cup of beef broth
• 1 bottle of red wine (about 3 cups)
• 1 bay leaf
• 3.5 ounces of pitted black olives
• 1 sprig of fresh rosemary
• 1/2 cup of cream (or regular milk)
• 1 teaspoon of lemon rind
• Salt and pepper to taste