Browned Butter Chocolate Chip Cookies

Browned Butter Chocolate Chip Cookies

oryana.coop

The extra steps of browning the butter and refrigerating the dough are so worth it with these cookies.

View full recipe on oryana.coop

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Cookie scoop
  • Silicone baking mat
  • Cooling rack
  • Saucepan
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Baking sheet
  • Parchment paper
  • Plate
  • Stove
  • Oven
  • Refrigerator

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup whole wheat pastry flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 1 cup salted butter (2 sticks – unsalted is fine too but salted is what we used)
  • 1 1/2 cups packed brown sugar
  • 1/4 cup granulated cane sugar
  • 1 large egg + 1 additional egg yolk, room temperature
  • 1 tablespoon vanilla extract
  • 1 tablespoon plain yogurt
  • 1 1/2 cups semi-sweet chocolate chips
  • Flaky salt, for sprinkling on top

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