Golden Roasted Potatoes with Rosemary and Olive Oil
www.ckookingclass.joanneweir.com
Savor golden roasted potatoes seasoned with rosemary and olive oil, perfect for any meal. Join culinary tours in Provence, France, and beyond!
Ingredients
- 3 pounds small roasting potatoes
- 1/4 cup extra-virgin olive oil
- Salt and freshly ground black pepper
- 6 sprigs rosemary
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