Italian Meatballs (KitchenPC)
- Put Saltine crackers in a zip lock bag and crush (to look like bread crumbs). - Take onion and chop finely.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kitchenpc.com.
Cooking tools:
Ingredients
- ground beef: 2 lbs
- italian sausage: 2 lbs (ground)
- saltine crackers
- eggs: 3
- onions: 1 (chopped)
- garlic (minced): 2 Tbl (minced)
- parsley: 4 Tbl
- salt (to taste)
- black pepper (to taste)
- red bell pepper: 1 pepper (sliced)
- green bell pepper: 1 (sliced)
- spaghetti/marinara sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Italian meatballs
recipecloudapp.com
Italian Meatballs | Recipe Cart
getrecipecart.com
Juicy cheese stuffed meatballs | Just A Pinch Recipes
justapinch.com
Italian Meatballs recipe
cookit.recipes
Baked Italian Meatballs Recipe
food.com
The Juiciest Italian Meatballs I've Ever Made
pantryvault.com
Meat Balls -- Italiano | Just A Pinch Recipes
justapinch.com
Best Meatballs Recipe - How To Make Classic Italian Meatballs
delish.com