Lemon Shortcake with Strawberries and Cream | Kowalski's Markets

Ingredients

• - shortening
• for greasing the pan
• 1 cup flour
• ⅔ cup plus ¼ cup superfine sugar
• divided
• ½ cup milk
• ⅓ cup Kowalski's Unsalted Butter
• softened
• 1 egg
• 3 tbsp. finely grated lemon zest
• plus extra for garnish
• 1 ½ tsp. baking powder
• ½ tsp. Kowalski's Organic Madagascar Vanilla Extract
• ¼ tsp. kosher salt
• ¼ cup Kowalski's Freshly Squeezed Lemon Juice (from the Produce Department)
• 1 cup heavy cream
• 3 tbsp. confectioners' sugar
• 1 pt. fresh strawberries
• quartered