Häagen-Dazs® Mexican Hot Chocolate Ice Cream Sandwiches | IceCream.com Recipes
Frozen hot chocolate and caramel come together to create a delicious dessert with just the right amount of spicy.
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Ingredients
- 1 carton Häagen-Dazs® Dulce de Leche Ice Cream
- 1-1/2 cup all purpose flour
- 1/4 cup dutch processed cocoa
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne
- 1 teaspoon baking soda
- 1 stick butter, room temperature
- 1 cup dark brown sugar
- 1 egg, room temperature
- 1 teaspoon vanilla extract
- 12 ounces semi-sweet chocolate, chopped
- 1/2 cup turbinado sugar
- Crushed cinnamon candies (optional)
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