Cod "a la llauna" (easy to chew) - Oncoalicia
Discover how to cook Cod "a la llauna" (easy to chew), ideal for people undergoing cancer treatment.
Ingredients
- 280 g clean desalted cod (two skinless and deboned loins)
- 150 g cooked beans
- 25 ml water
- 4 large garlic cloves
- 5 g sweet red paprika
- 75 ml white wine
- Flour for coating
- Black pepper
- Salt
- Chopped parsley (2 sprigs, leaves only)
- Extra virgin olive oil
More Like This
Cod ‘a la llauna’ with garlic and paprika (texture modified diet) - Oncoalicia
oncoalicia.com
Cod a la llauna | Cod with beans recipe
cosmorecipes.com
Cod brandade with red pepper - Oncoalicia
oncoalicia.com
How To Cook Cod - Foodness Gracious
foodnessgracious.com
Cod al pil-pil (modified texture) - Oncoalicia
oncoalicia.com
Simple Poached Cod | Recipe Cart | Recipe Cart
getrecipecart.com
Easy pan-fried cod recipe | Good Food
bbcgoodfood.com
Easy Pan Fried Cod | Charlotte Fashion Plate
charlottefashionplate.com